- Cooking Instructions
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2 of our delicious Haggis Olives ,perfect for a quick casserole
fry off in a lidded pot some onions in a little butter for a few minutes,add some stock/gravy and place in "olives" .Put into a med oven (180c Mk4 for approx 25-30mins(+75c)
beef,haggis(Lamb34%,Beef25%,Oatmeal,Onions,Seasoning (salt,spices(pepper,ginger,nutmeg) WHEAT flour,spice extract, WHEAT (calcium carbonate,(E170) Calcium sulphate(E516)Iron,Nicotinamide,Thiamine
min net weight 200g :store below 5c
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