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Description
Approx 500g of Boneless Pork ribs
cook in foil dish ,turning occasionally for approx 5-7mins depending on heat.Lift with tongs from dish onto BBQ grill and caramalise to desired colour before serving.COOK TO +63c
Pork
CHINESE GLAZE ,SALT GLUCOSE SYRUP,CORNFLOUR
TOMATO POWDER,YEAST EXTRACT ASCORBIC ACID
E300,GARLIC POWDER GUM E415,SPICE,SPICE EXTRACTS
COLOUR E150C E162,COLOUR E160C
NO ALLERGENS
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