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500g Ball haggis
INGREDIENTS: Lambs Offal (Lung, Heart, Liver), Ox Liver, Lamb Fat, Beef Suet, Water, Oatmeal, Dehydrated Onion, Rusk (Wheat Flour (Calcium Carbonate, Iron Niacin, Thiamine)) Salt,White pepper,Black pepper,Spices.
Typical values per 100g
of which saturates 4.5g, Carbohydrates 12.9g
of which sugars 0.1g,
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