Macaroni Cheese


***Award Winning***


*made to our special recipe using Farmer Pollocks milk*
Serves 2 with side dishes or serves 1 with no sides


INGREDIENTS:Cooked MacaroniPasta (38%)(Wheat Egg) Cheese (11%) (Milk)anti-caking agent (PotatoStarch) Colour
(Annatto)).Milk (45%)(whole).Butter,Wheat Flour(contains:calcium carbonate ,Iron,Niacin,Thiamine)Salt,Water
Storage :Refrigerate below 5c Cooking Guidlines:Cover dish with foil and place in a med oven 180c,Mk5 for approx
20minutes Ensure food is served piping hot(+82c) 400G min weight


Typical Nutritnal per 100g
Energy kj - 647 Energy Kcal - 155
Fat - 8.7g Saturates - 5.5g
Carbs - 12.3g Sugars - 2.6g Fibre - 0.4g
Protein - 6.7g Salt - 0.83g

Cooking Instructions

place in a med oven(180c-Mk4)for approx 20minutes
reheat to +82c until piping hot


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